Considered one of my favourite methods to make simple tenting meals is to “costume up” a plain outdated lunchmeat sandwich through the use of good bread and grilling it. That’s precisely what this Pesto And Turkey Grilled Cheese Sandwich Campfire Recipe is all about!
Psst we’re compensated…see our disclosures.
Recipe Prep
There may be completely no slicing or chopping for this meal. You simply must get your components able to assemble.
Cooking Strategies & Gear
I’ve usually made these sandwiches as one in all my campfire recipes by grilling them on my pancake griddle. These sandwiches are so versatile, additionally they make superior campfire meals in foil! How? Assemble them, individually wrap them in foil and place them on the campfire grill grate for toasting!
As a result of, I dwell in Arizona so once we are tenting throughout occasions of hearth restrictions (which is very often recently), I make these sandwiches as one in all my quickest and yummiest camp range recipes! I exploit my forged iron skillet over my propane camp range.
It you wish to prepare dinner inside, you too can use a sheet pan and simply broil the sandwich to toast it.
How To Make These Campfire Sandwiches
Step 1. Put together your components, warmth supply and gear as directed.
- If you’re grilling your tenting sandwich on a campfire, get your tenting hearth starters going so your wooden has time to burn down to a good mattress of coals.
- If you’re utilizing a camp range, get your tenting propane and gear prepared for cooking.
Step 2. Put together the bread. You’ll be buttering one aspect of each piece of bread. Then, you’ll unfold the pesto on the non-buttered aspect of 4 of the slices of bread.
Step 3. Construct your sandwiches. Subsequent, you’ll be layering the entire components in your griddle or skillet for toasting.
Step 4. Toast your sandwiches. In case your turkey and cheese are chilly (proper out of the cooler or RV fridge), you’ll in all probability must cowl the sandwiches in an effort to get the temperature excessive sufficient to barely soften the cheese.
You’ll be grilling these campfire sandwiches utilizing medium warmth. Allow them to toast to your required crispiness, then you definitely’ll flip them over to toast the opposite aspect. Get pleasure from!
Variations
- Cheese: I like utilizing provolone cheese, however, toasted turkey sandwiches are additionally good with goat cheese, contemporary mozzarella cheese, havarti, swiss, muenster, gouda cheese and parmesan cheese.
- Pesto: I’m utilizing store-bought pesto to make this very easy however you too can put together home made pesto prematurely. Right here’s my simple basil pesto recipe that may be made months prematurely of your journey and frozen till you’re prepared to make use of it!
- Turkey: To make this a quick, no-prep meal, I exploit sliced deli turkey breast meat however in case you have leftovers from Thanksgiving, you may make these turkey pesto sandwiches from these.
- Additions: So as to add much more moisture and taste, add some sliced or mashed avocado, mayonnaise, tomatoes or roasted crimson peppers.
Pairings
Once I’m serving a sizzling sandwich, I wish to serve a chilly aspect. Listed below are just a few choices:
- Polish Potato Salad Recipe: It is a scrumptious, basic recipe that makes use of a mayo and mustard base for the dressing together with hard-boiled eggs.
- Fridge Cucumber Salad: You may make these simple fast pickles as much as 2 months prematurely and hold them refrigerated till you’re prepared to make use of them.
- Southwest Salad: Corn, black beans, queso fresco cheese and contemporary cilantro make a scrumptious chilly salad full of protein and fiber.
- Broccoli Sunshine Salad: I prepare dinner further bacon at breakfast once I wish to make this yummy salad as a result of the remainder of the components are uncooked.
- Greek Tomato And Feta Pasta Salad: It is a nice salad to make at dwelling as a result of the flavory must marry a bit to create one of the best flavors.
- Potato Salad With Bacon And Chives: Should you like bacon, you’ll love this potato salad!
Scaling Servings
The very nice factor about making sandwiches on the campsite is their capability to scale up or down. They make simple tenting meals for big teams if you create an meeting line (such as you see at sub sandwich retailers), however they’re additionally nice to make single servings so that they make nice tenting meals for 2 and even one!
Related Recipes
Turkey, provolone, pesto and contemporary basil on toasted bitter dough bread, it makes simple tenting lunches which might be hearty sufficient to make a substantial mid-day meal. I like this as one in all my quickest tenting dinner concepts that’s nearly connoisseur which is nice for making ready after a lengthy day trip on the climbing path.
- Turkey Panini with Avocado Mayo: In case you have a panini press, do this scrumptious sandwich.
- Should you love pesto, you’ll wish to do this superior Pesto Steak Pasta. It’s a one pot tenting dinner that solely takes half-hour to arrange!
- Should you like meat together with your grilled cheese, you really want to do that Bacon Wrapped Grilled Cheese! Watch our VIDEO to see how simple it’s to make!
- This Pesto Ricotta Pasta Bake is so easy and yummy. We name it our “lazy man’s lasagna” as a result of it has all the flavour and not using a ton of effort!
- See all of our completely different tenting sandwich concepts which might be superior for breakfast, lunch and dinner!
Print This Recipe
Pesto And Turkey Grilled Cheese Sandwich Campfire Recipe
Tenting For Foodies Dinner Tenting Recipes: This turkey pesto sandwich recipe requires no prep and is quick to prepare dinner.
- 8 sourdough bread slices
- 4 tablespoons butter
- 1 pound roasted turkey deli lunchmeat sliced skinny
- 4 slices provolone cheese
- 4 tablespoons ready pesto (see * Observe)
- 1 bunch contemporary basil leaves
Forestall your display from going darkish
-
Take away components from fridge, enable to get to room temperature earlier than toasting.
-
Put together your campfire, camp range or oven broiler for cooking.
-
Butter one aspect of all 8 bread slices.
-
Unfold equal quantities of the pesto on the non-buttered aspect of 4 of the bread slices.
-
Lay these 4 bread slices (butter aspect down) on the pre-heated griddle (or forged iron skillet or baking sheet).
-
Evenly divide the turkey, cheese and basil leaves, layering the components on the bread slices on the griddle.
-
Prime the layered sandwiches with the 4 remaining bread slices, ensure you have positioned the buttered aspect out.
-
You might must cowl the sandwiches with a lid or foil to barely soften the cheese.
-
Prepare dinner over a medium warmth till the bread is toasted, then, flip the sandwiches to toast the opposite aspect. Get pleasure from
Serving: 1gEnergy: 2785kcalCarbohydrates: 477gProtein: 121gFats: 45gSaturated Fats: 16gPolyunsaturated Fats: 8gMonounsaturated Fats: 8gTrans Fats: 0.5gLdl cholesterol: 81mgSodium: 7174mgPotassium: 1322mgFiber: 20gSugar: 44gVitamin A: 825IUVitamin C: 0.02mgCalcium: 655mgIron: 37mg
Extra Simple Tenting Recipes
Every meal of your journey ought to style wonderful whereas nonetheless being simple to make within the nice open air.