It’s enjoyable to attempt new and thrilling tenting breakfast concepts! This Mountain Man Breakfast Dutch oven tenting recipe is quick, straightforward and hearty! We’ve tried so many recipes that simply didn’t hit the mark as a result of they had been too dry or potato-heavy so we created our distinctive model that’s tacky, meaty, extra moist and has a barely spicy contact of the southwest. Serve it with a toasted English muffin and a few recent fruit and also you gained’t be hungry until tomorrow!
Psst we’re compensated…see our disclosures.
How To Make The Mountain Man Dutch Oven Breakfast Meal
We take pleasure in this breakfast all 12 months spherical however as one among our winter tenting recipes, it’s very nice as a result of it’s so hearty and heat.
Step 1. Prep your veggies. The very first thing you need to do to begin cooking this mountain man recipe is to get your meals prepped earlier than you begin cooking.
You solely have to cut some onions and mince garlic for this quick and easy recipe. I like utilizing my Tenting Versatile Chopping Mats so I can simply funnel meals straight into my camp forged iron Dutch oven.
Tenting Versatile Chopping Mats
Step 2. Put together your coals. Now get your coals prepared for cooking. You possibly can both use scorching coals from a campfire or charcoal briquettes that are simpler to manage once you need a exact temperature for baking. I really like utilizing my Fast Fireplace Chimney Starter as a result of it’s quick and environment friendly for lighting charcoal with out lighter fluid! Try our VIDEO to see easy methods to use a charcoal chimney.
Weber Rapidfire Chimney Starter
Camp Cooking Tip: Don’t begin your charcoal too early earlier than you might be able to cook dinner or you’ll find yourself doing two batches to complete baking this hungry man’s breakfast recipe.
Your complete recipe ought to end cooking in about 50 minutes so you must be capable of full the cooking with one set of coals however should you drag your ft … you’ll be lighting a second set.
Step 3. Fry the meat and veggies. The following step in making this mountain man breakfast, is to fry the sausage until golden brown, then add the veggies, brown hash browns, pour egg combination excessive of the sausage combination and bake.
Camp Cooking Tip: To make sure even baking in your Dutch oven tenting recipes, rotate the camp oven all through the cooking time so every little thing cooks evenly. 1/4 flip for the underside (say clockwise) then 1/4 flip in the wrong way for the lid (this is able to be counterclockwise.)
I like utilizing a Dutch Oven Lid Lifter for this course of however you can too use heat-resistant gloves or one other favourite flameproof device.
Step 4. Pre-heat your oven and bake. You’re going to bake this mountain man breakfast casserole in ovens at a temperature of 350 levels until eggs are nearly set then sprinkle cheese on prime.
In case you use a 12-inch forged iron Dutch oven, you will have roughly 25 coals whole (17 on prime of the lid / 8 on backside), in case you are utilizing a distinct sized oven, test our Dutch oven temperature chart to see what number of coals you want.
Camp Cooking Tip: In case you favor to cook dinner with propane, you may simply set your camp Dutch oven in a daily oven (like in your RV) or you need to use it on a propane range prime when you’ve got a Dutch oven dome and warmth diffuser plate that can flow into the warmth up the perimeters and excessive of your Dutch oven through the baking course of.
Step 5. Add the toppings and serve. After the cheese melts, you’ll prime with inexperienced onions and serve with bitter cream and a few dashes of scorching sauce.
I would like “5 Secrets and techniques To Profitable Tenting Journeys” plus weekly tenting suggestions & recipes.
Substitutions
We like meals with a little bit warmth so I take advantage of scorching breakfast sausage, however, if you wish to scale back the spice stage you need to use a gentle or candy sausage. For the heat-lovers in your crowd, serve a spicy condiment like purple pepper flakes or recent jalapeno or poblano pepper slices.
To make it vegetarian, use a plant-based ingredient as a substitute of sausage. Tofu, mushrooms, cauliflower and tomatoes are good selections. Simply be sure you drain these components effectively as a result of they add further moisture to the pan. You could want to extend baking time too.
Pairings For Mountain Man Breakfast Recipes
I like serving some recent fruit on the facet of this Dutch oven breakfast recipe. If you wish to get a little bit fancy together with your fruit, attempt our Recent Summer season Fruit Tossed In Honey Mint Syrup Camp Recipe! It’s AMAZING!!!
Consider me, I feel that is loopy too, however as a result of my husband is such a bacon freak he’ll cook dinner bacon and serve it on the facet along with his mountain man breakfast casseroles!
As written, this recipe serves 6 adults. That is one among my straightforward tenting meals for big teams. If you’re serving this to an enormous crowd on a big household tenting journey, double stack your Dutch ovens to bake this Camp Espresso Cake on the similar time.
Recipes Related To Mountain Man Casserole
This is only one of my superior one pot tenting meals!
This recipe feeds a LOT of individuals with “regular” appetites so when you’ve got a smaller crowd however nonetheless need the flavors of a mountain man meal with fewer variety of servings, do this Cowboy Breakfast Skillet that features some purple bell pepper and cubed potatoes relatively than hash browns … plus you may scramble eggs or crack eggs and drop them on prime of the potatoes and breakfast meat combination to make them sunny facet up … multi functional pot!
Need a breakfast casserole that’s candy as a substitute of savory? Do that yummy Dutch Oven French Toast with the heat of cinnamon and the sweetness of a powdered sugar glaze.
This Hungry Man Breakfast recipe is a one-skillet meal that may be scaled right down to feed two. Bacon and Southern fashion hashbrowns are the bottom, the addition of inexperienced bell pepper, onion, overwhelmed eggs, cheddar cheese, salsa and bitter cream end it off properly.
For a meatier handheld meal, do this Breakfast Burrito that has an identical spicy taste profile all wrapped up in a tortilla.
Get pleasure from ham, eggs, potatoes, cheese and inexperienced onions in lower than half-hour once you make this Tenting Breakfast Skillet.
Print This Recipe
Mountain Man Breakfast Dutch Oven Tenting Recipe
Tenting For Foodies Breakfast Tenting Recipes: Mountain Man Breakfast Dutch Oven Tenting Recipe
- 1 pound floor pork scorching breakfast sausage crumbled (substitute delicate breakfast sausage for much less spicy taste)
- 1 small onion chopped (or 1/2 giant onion)
- 2 cloves garlic minced
- 1 (4 oz) can inexperienced chilies (substitute chopped inexperienced pepper for milder taste)
- 1/2 pound frozen shredded hash brown potatoes defrosted
- 8 giant eggs overwhelmed
- Salt and pepper to style
- 1 (8 oz) bundle shredded sharp cheddar cheese
- 3 inexperienced onions chopped
- 6 tablespoons bitter cream
- Few drops of scorching sauce
Forestall your display screen from going darkish
-
Begin campfire and get cooking coals prepared for breakfast!
-
In 12-inch camp Dutch, oven over medium-high warmth, brown sausage until nearly performed. Be sure you crumble sausage into small items because it cooks. Camp Cooking Tip: Relying on how lean your sausage is, you may not want to empty the sausage drippings as a result of it provides further taste to the dish. If the pot is swimming in grease, take away the sausage from the underside of Dutch oven to empty on paper towels and use one other paper towel to take away a lot of the fats from the underside of the Dutch oven.
-
Add onion, garlic and inexperienced chilies to the partially cooked sausage. Proceed cooking and stirring till sausage is not pink and greens are tender.
-
Stir in hash browns and cook dinner until heated by means of. Totally combine meat and veggies then unfold evenly throughout the underside of the camp Dutch oven.
-
Utilizing a whisk or fork, beat eggs, salt and pepper in a separate bowl, then pour eggs excessive of hash browns and sausage layer.
-
Cowl and bake at 350 levels (25 coals whole with 17 prime/8 backside) until eggs are nearly set, about half-hour.
-
Sprinkle prime with cheese, cowl and proceed cooking until eggs are totally cooked and cheese is melted, about 5 minutes.
-
Prime with inexperienced onions, bitter cream and scorching sauce for serving.
Serving: 1gEnergy: 852kcalCarbohydrates: 19gProtein: 59gFats: 59gSaturated Fats: 26gPolyunsaturated Fats: 27gTrans Fats: 1gLdl cholesterol: 556mgSodium: 990mgFiber: 2gSugar: 4g
Extra Distinctive Tenting Recipes
Don’t cease at breakfast, make yummy meals for each meal at camp.
