Lodge Genevieve, Bunkhouse Group’s Latest Property and First in Kentucky, Formally Opens In Louisville’s Hip East Market District

May 5, 2023

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The brand-new construct is formally full, with 122 rooms and public areas together with 4 distinct culinary ideas helmed by James Beard nominated Chef Ashleigh Shanti.

Lodge Genevieve, a brand new boutique resort challenge from Austin’s acclaimed hospitality group Bunkhouse in collaboration with actual property improvement agency, Mountain Shore Properties, has formally opened its doorways within the coronary heart of Louisville’s East Market District. The opening marks a sequence of firsts for the model and metropolis, together with Bunkhouse group’s first resort challenge in Kentucky and the primary boutique resort for the rising East Market district, also referred to as NuLu.

The property is Bunkhouse’s largest resort thus far that includes 122 rooms on six flooring, a foyer artwork gallery that pays homage to Louisville, and retail store, alongside 4 culinary areas all concepted by James Beard-nominated Chef Ashleigh Shanti, together with an all-day ground-floor restaurant, rooftop bar and lounge with expansive metropolis views, and intimate secret bar, along with a vibrant mini market that’s set to open in late Could. The identify is impressed by a regional kind of limestone, Saint Genevieve, which is a key ingredient in bourbon manufacturing and is prevalent all through Texas, offering a hyperlink to the origins of Bunkhouse to this new chapter in Kentucky. Saint Genevieve can be the patron saint of Paris, celebrating each the French origins of Louisville and the various ladies engaged on the challenge.

Designed in collaboration by Bunkhouse and ROHE Inventive, a female-owned and operated Philadelphia-based inside design agency, with structure by Memphis-based LLW Architects, Lodge Genevieve is impressed by a metropolis that’s far more layered than bourbon and horses, with design that represents the nuances that make Louisville a vacation spot for all. Bunkhouse’s first city core resort, the design is impressed by the patron saint of Paris in celebration of the French origins of the town, and all issues Louisville—suppose French modernism meets Previous World appeal General, the areas are female and playful to juxtapose the masculinity typically related to bourbon and downtown, which could be seen all through the rooms, providing a really immersive expertise with colours that mirror a contemporary tackle a historic shade palate of cool and pure mixtures—reminiscent of shades of blue, terracotta and heat yellow—enveloping each floor together with the ceiling to energise the area and produce the outside in. Customized, curvaceous consoles from ROHE in an ivory high-gloss lacquer mirror the saturated hues and add one other layer of luminescence to the room. Kentucky’s quilt tradition additionally grew to become a muse, together with fashionable quilting patterns within the hall carpet and bed room throws. This myriad of inspiration culminates in a design that’s easy, vibrant, and, in the most effective methods, a bit excessive.

4 distinct culinary ideas are discovered all through the resort, concepted by Culinary Director Ashleigh Shanti, who brings a definite voice rooted in African American foodways to the town. Awarded 2019 Eater Younger Gun and named a 2020 finalist for the James Beard Rising Star Chef of the Yr, Shanti weaves her ardour for meals historical past and storytelling to create an inviting culinary perspective. Every idea options distinctive, immersive takes on Southern classics with world aptitude.

Rosettes, the ground-floor all-day restaurant named for the ribbons received in horse races, provides a full of life meals expertise pushed by easy, native components and impressed by al fresco Parisian cafés and Shanti’s Southern/Appalachian background. Connected to the foyer, the area is elegant whereas sustaining a heat environment, boasting brasserie particulars—cafe curtains, Royer-inspired lighting, and outside seating—that invite company to linger over morning espresso and celebratory dinners.

The primary rooftop for the Bunkhouse model, Lodge Genevieve Bar provides cocktails and light-fare impressed by French avenue meals with Mediterranean influences set towards sweeping views of the town and the Ohio River. With French nods to the town’s namesake, King Louis XVI, the light-filled area with indoor and outside seating is loaded with toast-worthy accents, like a grand chandelier from Olde Good Issues, and options an elevated and enjoyable tackle conventional, shareable bar meals.

The resort can be house to Fortunate Penny, an intimate speakeasy open for cocktails and bar snacks late into the evening, which is hidden inside Mini Marché, the soon-to-open neighborhood market with a shiny yellow design providing native Kentucky provisions together with espresso and grab-and-go alternatives for breakfast and lunch together with breakfast sandwiches, Chef Ashleigh’s well-known banana bread, and recent produce.

As Bunkhouse’s first resort in Louisville, Genevieve plans to collaborate with native companions to supply community-driven experiences that the Bunkhouse model is thought for, celebrating Louisville’s tradition by programming with companions reminiscent of Black Soil Kentucky, Louisville Orchestra, and the Olmsted Parks Conservancy. This may embody an artwork stroll created in collaboration with a neighbor of the resort, the acclaimed Rabbit Gap Distillery, highlighting native and US-based artists by rotating mural installations, which is able to improve connectivity to the distillery. Rabbit Gap will even create a model new, signature single barrel bourbon for the resort, with curated artist-designed labels adorning the bottle. Further collaborations, together with the in-room zine with native inventive studio Zimmer-Design and art work sourced from Wheelhouse Gallery, illuminate the sensibilities and idiosyncrasies of the town.