Grilled Flatbread Pizza Recipe: Straightforward Vegetarian Meal

June 16, 2023

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You’ll love this Grilled Flatbread Pizza Recipe that’s charred then topped with veggies and cheese. It’s one in all our tenting dinner recipes all the household enjoys.

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How I’ve Made It Straightforward For Tenting

Grilled pizza makes use of a standard pizza dough which is a yeast dough that will get rolled right into a dough ball. If you’re able to make the pie, you roll it out to the dimensions and form you need.

As a substitute of beginning with flatbread dough, we’re utilizing pre-baked flatbread or naan. We’ll toast them in order that they have a pillowy texture with a barely crispy char. This shortcut saves time whereas nonetheless delivering on the taste and texture of contemporary dough.

Recipe Prep

That is one in all my vegetarian tenting recipes that makes use of a mixture of veggies which might be simply prepped.

I exploit pre-sliced child bella mushrooms so I don’t should slice them on the campsite. If you’re not getting ready this recipe early in your journey, you could wish to purchase entire mushrooms and slice them once you’re getting ready this meal as a result of entire mushrooms are inclined to last more in a cooler than pre-sliced mushrooms.

You’ll additionally must chop a purple bell pepper and cube a little bit of purple onion.

Contemporary basil is an optionally available garnish which I extremely suggest as a result of it provides a lot taste to the dish. You’ll chiffonade the basil leaves into skinny ribbons.

Cooking Strategies & Tools

This recipe requires you to prepare dinner spices with veggies in a pan till they’re softened. Then, you’ll truly grill one facet of the bread, flip it over, then, prime with veggies and cheese to grill the second facet.

That is one in all my tenting grill recipes that cooks so quick, I like utilizing my propane camp grill however you should use a charcoal grill too.

If you’re making this as one in all our straightforward campfire recipes, you should use a forged iron grill pan or use a grate immediately over your coals. Ensure you are burning wooden that imparts a pleasant taste to meals, like oak or mesquite.

You can even make this as one in all our camp range recipes in case you have a forged iron grill pan. Relying on the measurement of your pan, you could must prepare dinner in batches.

Recipe Steps

Step 1. Put together your substances, warmth supply and gear as directed.

Step 2. Prepare dinner the veggies. You’ll soften some butter in a pan then prepare dinner the mushrooms, purple peppers, onion, entire tomatoes, salt, pepper flakes and garlic powder. They should simply get somewhat tender.

Step 3. Pre-heat grill. You’ll be utilizing medium warmth, 350-450 F levels. That’s 5-6 seconds with the “hand take a look at”.

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Hand Take a look at For Cooking Temperatures

You don’t want a thermometer to find out the temperature of your warmth supply for cooking. Right here’s steps for the “hand take a look at”.

Maintain the palm of your hand about 5 inches above the warmth supply (campfire coals, charcoal briquettes, propane grill and many others.) you’re utilizing for cooking. (Make sure that nothing is flammable, like clothes or jewellery.)
Pull your hand away from the warmth earlier than it hurts and be aware what number of seconds have handed. Instance: 5-6 seconds = medium warmth.

Warmth Stage	Temperature Vary	Time
Excessive Warmth	450-550°F	2-3 seconds
Medium Warmth	350-450°F	5-6 seconds
Low Warmth	250-350°F	8-10 seconds

Hand Take a look at For Cooking Temperatures

Step 4. Grill one facet of flatbread. Brush each side of bread with oil. Lay first facet down and grill until flippantly golden brown. Take away to counter, grill marks dealing with up.

Step 5. Add toppings. Unfold pesto on the grilled facet of the bread, then, layer the vegetable filling combination, cheese and olives.

Step 6. Return to grill. Place the pizzas again on the grill with the raw facet down (toppings up), and prepare dinner till the second facet is toasted and cheese barely melts.

Step 7. Slice and serve. Let the pizzas stand a couple of minutes earlier than slicing. High with contemporary basil, if desired. Serve sizzling.

Variations

I really like making grilled flatbread pizzas once I need straightforward tenting meals as a result of you’ll be able to swap out just a few substances and get an completely totally different taste profile relying on what you’re craving.

Make Jalapeno Poppers Pizzas by spreading a little bit of cream cheese on the bread and topping with chopped jalapeno peppers, cheddar cheese and crispy bacon bits.

Strive making Candy Corn Pizza by spreading a little bit of pizza sauce on the bread and topping with chopped artichoke hearts, mozzarella cheese and corn kernels scraped from ears of corn or defrosted frozen corn.

Balsamic Glazed Hen Pizza is all the time scrumptious. Unfold mozzarella cheese over the bread and prime with roasted purple peppers, grilled and chopped juicy hen and purple onion. Drizzle balsamic glaze excessive simply earlier than serving.

What To Serve With This Recipe

I like serving this meal with a easy arugula or child spinach salad on the facet tossed with a little bit of black pepper, kosher salt and a lightweight French dressing dressing.

Scaling Servings

It is a nice recipe for any fundamental meal nevertheless it’s additionally the excellent get together appetizer when sliced into bite-sized items. You can even make smaller pizzas by utilizing a smaller measurement bread.

It additionally simply scales down should you’re making tenting meals for 2.

Leftovers

Refrigerate leftovers lined with plastic wrap, or, wrap in foil to shortly reheat leftovers (simply to take the coolness off) over a campfire.

Comparable Recipes

This Campfire Flatbread With Prosciutto And Mozzarella may be very comparable however makes use of prosciutto within the topping layer. It gives fantastic taste and provides a “no-cook meat” that meat-lovers crave.

This Dutch Oven Pizza makes use of flour and cornmeal to make a pourable-batter crust that’s baked and topped with Italian sausage and different conventional toppings.

Do that Upside Down Dutch Oven Deep Dish Pizza once you need “dinner & a present” as a result of it’s a sight to see! You’ll construct the “toppings” within the backside of your Dutch oven then prime them with refrigerated ready-to-bake pizza crust dough. After the pie is baked, you invert it onto a plate for serving.

For those who’re in search of an almost-gourmet appetizer, do that Strawberry Basil Bruschetta. It makes use of Italian bread slices which might be topped with goat cheese and a strawberry, basil topping.

Mornings can begin with pizza! This Dutch Oven Breakfast Pizza is topped with deli ham and completed off with a drizzle of bitter cream or honey, relying if you wish to add somewhat sweetness or saltiness to the dish.

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