The Caribbean Sea is at its most inviting when stress-free on the deck of a yacht whereas consuming within the sights together with a rum drink that was born within the islands. Created from island sugarcane, Caribbean rum is plentiful in every single place cruisers island-hop, from the palm-fringed seashores of Virgin Gorda and Barbados to the stylish excessive lifetime of St. Barts, St. Lucia, and St. Maarten.
Caribbean Rum Punch is amongst most requested cocktails on board Windstar Cruises’ voyages to the area’s must-see locations and hidden gems the place solely their smaller Wind Class and all-suite Star Plus Class yachts can go. With simply 300-some passengers and an all-inclusive fare with limitless cocktails and wine, it’s pretty much as good because it will get with no personal yacht.
Windstar’s Caribbean Rum Punch
3 ounces freshly squeezed orange juice
2.5 ounces freshly squeezed lime juice
5 ounces good high quality gold or darkish rum
1.5 ounces easy syrup
A splash every of grenadine and Angostura bitters
Pinch of freshly grated nutmeg
Technique: Stir all of the liquids in a pitcher and chill for at the very least an hour. To serve, pour into an ice-filled glass, with a sprinkle of nutmeg on high. Garnish as desired.
